Montana Mud (chocolate pudding cake)

[royaltine]

Montana Mud (chocolate pudding cake)

1 cup flour
1 cup sugar
1/2 cup unsweetened cocoa powder
2 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon ginger
1/4 teaspoon salt
1/2 cup milk
1/4 cup vegetable oil
1 teaspoon vanilla extract
1/2 cup brown sugar
1 1/2 cups boiling water
  whipped topping

Combine flour, 3/4 cup sugar, 1/4 cup cocoa, baking powder, baking soda,
ginger and salt.  Stir in milk, oil and vanilla to form thick batter.
Spread in pan in an even layer.  Sprinkle remaining sugar, cocoa and brown
sugar over batter.  Pour boiling water over the top.
Bake in greased 9 in. pan @ 350°F for 25 min. until set around sides and
top is loose and slightly bubbly.  Cool 10 min.  Serve warm with whipped topping.

Yield: 8 servings

[flcracker]

  Dang , here I am trying to get in better shape for a Colorado hunt this September and you go and post something like this    Sounds awsome!!!!

[royaltine]

 
See how I am???